Definition - SPICES - Nutmeg
Nutmeg is a warm, aromatic spice commonly used in baking and cooking recipes. Native to the Banda Islands in Indonesia, nutmeg has been traded for centuries. The spice's distinctive flavor and aroma come from its seed, known as mace. Ground into a fine powder, nutmeg adds depth to sweet and savory dishes. Used in small amounts, nutmeg can enhance the flavors of other spices
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